Sign In

Mrs. Erica Ann Ferrini M.S., R.D., L.D.N.

Registered Dietitian

/

Registered Dietitian

Phone, Open Hours, Reviews & Information

1 Deaconess Road, Boston, Massachusetts 02215, United States
Gender: Female

 

Pharmacy Blue Star Customer Rating Customer Ratings

More practice addresses of Erica Ann Ferrini

90 Plain Street, Providence, Rhode Island 02903, United States

(401) 430-7475

Reviews about Erica Ann Ferrini

No reviews. Be first - Add your review about Mrs. Erica Ann Ferrini M.S., R.D., L.D.N.

Log in or sign up to post new review

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

Source: NUCC, CMS