Sign In

BILLINGS CLINIC ENDOCRINOLOGY

Endocrinology, Diabetes & Metabolism Physician

/

Registered Dietitian

/

Nutritionist

Phone, Open Hours, Reviews & Information

BILLINGS CLINIC ENDOCRINOLOGY

(406) 238-2500

1045 North 30th Street, Billings, Montana 59101, United States

 

Pharmacy Blue Star Customer Rating Customer Ratings

Reviews about BILLINGS CLINIC ENDOCRINOLOGY

No reviews. Be first - Add your review about BILLINGS CLINIC ENDOCRINOLOGY

Log in or sign up to post new review

An internist who concentrates on disorders of the internal (endocrine) glands such as the thyroid and adrenal glands. This specialist also deals with disorders such as diabetes, metabolic and nutritional disorders, obesity, pituitary diseases and menstrual and sexual problems.

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

A specialist in adapting and applying food and nutrient knowledge to the solution of food and nutritional problems, the control of disease, and the promotion of health. Nutritionists perform research, instruct groups and individuals about nutritional requirements, and assist people in developing meal patterns that meet their nutritional needs; (2) A nutritionist is someone who has completed undergraduate and/or graduate training in the discipline of nutrition without necessarily meeting the academic and experience requirements to qualify for the Registered Dietitian designation.

Source: NUCC, CMS